About Us
“Fuego Nero – Food is our Business and what we love to do!”
Black Fire Brisbane has arrived and is offering up a Spanish/Mediterranean dining experience like no other!
Black Fire Restaurant Brisbane is focused on serving delicious, organic and fresh seasonal produce. Grown, sourced locally and prepared to perfection by a talented team of chefs lead By Head Chef Alessandro Spiga in the heart of Brisbane city.
“We are a big family at Fuego Nero and our guests always feel like they’re at home in our venues. A big thank you to our entire team and all of our guests who support us every day”.
~ Carolina Sanchez Lopez, Director of Food & Beverage
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